Manchego Curado

This pasteurized hard cheese packs an intense and mature flavor with wonderfully peculiar notes of fruits, butter, caramel, and nuts.

 

The texture is firm, supple, and most, the aroma - sharp and distinctive.

 

Serve it with sweet or salty crackers, crusty bread, sun-dried tomatoes, membrillo, and Spanish Chorizo.

 

For the perfect wine pairing, go for any full-bodied Spanish wine - we recommend Priorat.

Spain

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